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Mozaic - banner 0Mozaic - banner 1Mozaic - banner 2
4.54 reviews
Hours 18:00 - 21:30Closed

Photos of Mozaic

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Jl. Raya SangginganShow In Google Maps >
Opening Hours
Mon - Sun 18:00 - 21:30
Services
#tatler 2015
#tatler 2018
AC
Accept Credit Cards
Parking Area
Premium
Take Away
Valet Parking
Free Wifi
Outdoor Seats
Serves Alcohol
Smoking Area

Reviews of Mozaic

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Mozaic - Sharima Umaya
Sharima Umaya
1036 photos811 reviewsJul 10, 2018
5 Spot Makan Paling Lezat di Setiap Wilayah Bali
Mozaic offers French-inspired Balinese cuisine, cooked by Chef Chris Salans. Mozaic terletak di Jalan Sanggingan, wilayah Ubud yang cukup sepi ketimbang wilayah Ubud lain. Fine dining di tengah kebun yang luas, dibawah pohon-pohon yang rindang menjadikan suasana fine dining disini tak terlupakan! Kamu bisa memilih berbagai pilihan menu, dengan harga mulai dari 600k++ untuk Grand Course yang terdiri atas 6 menu. Pilihan course menu yang paling istimewa? Tentunya Surprize Menu (1250k++) yang terdiri atas 6 menu spesial, based on chefs newest creations and the finest and most precious ingredients in season.
 Mozaic Sharima Umaya 644974
 Mozaic Sharima Umaya 644973
 Mozaic Sharima Umaya 644972
Mozaic - @mozaicrestaurantubud
@mozaicrestaurantubud
in InstagramMar 27, 2018
Counting the days to Ubud Food Festival 2018 #UFF2018 Mozaic Restaurant is proud to host the #bestofbali2018 dinner on April 13th, 2018 in collaboration with the @ubudfoodfest Six of the best chefs in Bali will collaborate on a very special tasting menu to showcase the best produce available in Indonesia. @chris_salans (@mozaicrestaurantubud ), Maxi Millian (@sangsakabali ), Daniele Taddeo (@grow.bali ), Kevin Cherkas (@cucaflavor ), Kieran Morland (@merahputihbali ) and Mandif Warokka (@blancoparmandif ) will present their signature dishes. ——————————— 21 days aged duck breast by Mandif Warokka (@blancoparmandif ) . . . #ubudfoodfestival @ubudfoodfest #UFF2018 #ubudrestaurants #whatsinbali #balinow #baliguide #balirestaurants #foodfestival #ubudhood #ubudlife #ubudians #bestinbali #balibestrestaurant #gastronomy #foodporn #foods #foodgasm #foodgram #foodgawker #foodgraphy #foodgood #goodfood #foodies #gastroart #balichefs #masterchef #topchef #celebritychef #celebritychefindonesia
Counting the days to Ubud Food Festival 2018 #UFF2018 
Mozaic Restaurant is proud to host the #bestofbali2018 dinner on April 13th, 2018 in collaboration with the @ubudfoodfest 
Six of the best chefs in Bali will collaborate on a very special tasting menu to showcase the best produce available in Indonesia.  @chris_salans (@mozaicrestaurantubud ), Maxi Millian (@sangsakabali ), Daniele Taddeo (@grow.bali ), Kevin Cherkas (@cucaflavor ), Kieran Morland (@merahputihbali ) and Mandif Warokka (@blancoparmandif ) will present their signature dishes.
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21 days aged duck breast by Mandif Warokka (@blancoparmandif ) .
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#ubudfoodfestival @ubudfoodfest #UFF2018 #ubudrestaurants #whatsinbali #balinow #baliguide #balirestaurants #foodfestival #ubudhood #ubudlife #ubudians #bestinbali #balibestrestaurant #gastronomy #foodporn #foods #foodgasm #foodgram #foodgawker #foodgraphy #foodgood #goodfood #foodies #gastroart #balichefs #masterchef #topchef #celebritychef #celebritychefindonesia
Mozaic - Sharima Umaya
Sharima Umaya
1036 photos811 reviewsJan 26, 2018
Island Life: 7 Spot Untuk Tenangkan Raga di Ubud
Mozaic offers French-inspired Balinese cuisine, cooked by Chef Chris Salans. Mozaic terletak di Jalan Sanggingan, wilayah Ubud yang cukup sepi ketimbang wilayah Ubud lain. Fine dining di tengah kebun yang luas, dibawah pohon-pohon yang rindang menjadikan suasana fine dining disini tak terlupakan! Kamu bisa memilih berbagai pilihan menu, dengan harga mulai dari 600k++ untuk Grand Course yang terdiri atas 6 menu. Pilihan course menu yang paling istimewa? Tentunya Surprize Menu (1250k++) yang terdiri atas 6 menu spesial, based on chefs newest creations and the finest and most precious ingredients in season.
 Mozaic Sharima Umaya 625630
 Mozaic Sharima Umaya 625629
Mozaic - @emakko_
@emakko_
in InstagramMar 26, 2018
Mozaic - Margareth Stella
Margareth Stella
1698 photos1404 reviewsOct 7, 2015
10 Top Chefs In BALI To Look Out For!
Ever wondered how Mozaic in Ubud could create the unforgettable taste of their all-time favorite Kintamani Suckling Pig? The man behind that is no other than Chris Salans. This French-raised chef is well-known for his consistency on marrying French cooking techniques and local Balinese ingredients perfectly.
 Mozaic Margareth Stella 593412

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