The presence of the super friendly chef, Sezai Zorlu is almost inseparable to the success of Turkuaz as one of the leading Turkish restaurant in Jakarta. They have won the heart and the tongue of Jakartans over the years because of quality consistent food, excellent hospitality and most importantly the strong desire to continuously improve.
Just recently, they expand the quaint restaurant in Gunawarman into a Baklava house and a special-ty store selling traditional Turkish goodies and ancient carpets that dates back to hundreds of years. The reason is simple, Sezai want the restaurant to be the center of Turkish culture, not just the food but also art. A visit to Turkuaz is a must at least once in your lifetime in Jakarta.
DELICIOUS!.Karena lagi kepengen banget makan yang 'out of the box' alias udah bosan dengan genra makanan 'biasa', saya pengen coba Turkuaz. Reviewnya juga lumayan bagus2 jadi ya coba aja deh.
Pas datang sempat agak bingung karena dari luar seperti rumah tua, pokoknya gak terlihat seperti restoran mahal deh. Tapi saat mauk, wah lumayan mewah juga ya..!
Menu yang dicoba:
Springroll: Saya sendiri lupa namanya apa (namanya ribet2 bgt, tp klo ga salah namanya Peynerle Gozleme. Ribet kan..? hehe) tapi ini spr... Read more
Great food, great service and the best baklava .On our forth or fifth trip to this restaurant we dined as a large group. With a set menu for all 10 of us there was plenty of food. We will be back again.
Solidly good Turkish cuisine .Came for a midweek dinner and the restaurant was packed. Ordered several starter mezzes all came with freshly heated up pitas that went perfectly with the hoummous. Does not sell wine so byob or order from Le Quartier which is next door. Meats were cooked perfectly also.
great food.I had a great experience at Turkuaz. I ordered the mezze platter for starters. The babaganuc is highly recommended. For my main, I ordered the feslegenli patlican sarmasi and it was excellent. Will definitely return to this restaurant.
Not as good as there other restaurant .I'd like to say that this place lived up to the hype but sadly it didn't. We were advised upon arrival that they didn't have note of our booking. However a table was found for us. I can't fault the service the staff were attentive and food was brought promptly. The humus with shaved lamb was delicious but only 1 little piece of bread wit it. The stuffed mushrooms were really tasty. My main however was lacking I had gone for the kofta and what was served to me was basically 2 lamb burgers on a be... Read more