Pardon My French

Indulgence Truffle Wagyu Don (140k) by @pardonmyfrench.jkt. It is 150 grams rib eye steak-sliced with Japanese kokuo rice, onsen egg, fresh cut chilies, garlic chips, and kotsuo bushi steak sauce. I love the wagyu, it is very tender and tasty. ⠀ --------------------------------------------------⠀⠀ Pardon My French⠀ Jl. KH. Wahid Hasyim No. 154-156⠀ Tanah Abang, Jakarta⠀ ••⠀⠀⠀⠀ #feedfeed #foodblogger #foodie #instafood #potd #likeforlike #foodphotography #food #yummy #foodporn #foodgasm #buzzfeast #likefood #foodlover #thefeedfeed #like4like #foodoftheday #doubletap #beautifulcuisines #mouthgasm #eeeeeats #followme #photooftheday #tagsforlikes #f52grams #foodcoma #l4l #jktfoodfighter #pardonmyfrench #pardonmyfrenchjkt

Cold Angel Hair with Scallop @pardonmyfrench.jkt 😀😋 Shared By: @synthiatjipto #Jktfoodbang #eatfamous #foodbeast #munchies #wanderbites #jktgo #placestogojkt #nowjakarta #anakjajan #eatandtreats #instafood #eeeeeats #f52grams #tastespotting #manualjakarta #ilovefood #huffposttaste #heresmyfood #eat #tastethisnext #hautescuisines #vscofood

Crispy Pork Knuckle (120k) by @pardonmyfrench.jkt. It is 300 grams of bershire pork knuckles with caramelized onions, and creamed mash potatoes. I really love the pork knuckles, it is very crispy and the pork is really tender. But, for me, the caramelized onions are too sweet. ⠀ --------------------------------------------------⠀⠀ Pardon My French⠀ Jl. KH. Wahid Hasyim No. 154-156⠀ Tanah Abang, Jakarta⠀ ••⠀⠀⠀⠀ #feedfeed #foodblogger #foodie #instafood #potd #likeforlike #foodphotography #food #yummy #foodporn #foodgasm #buzzfeast #likefood #foodlover #thefeedfeed #like4like #foodoftheday #doubletap #beautifulcuisines #mouthgasm #eeeeeats #followme #photooftheday #tagsforlikes #f52grams #foodcoma #l4l #jktfoodfighter #pardonmyfrench #pardonmyfrenchjkt

Hidangan Prancis premium hadir di Tanah Abang berkat kehadiran restoran Pardon My French. Saat berada di restoran yang satu ini, pastikan menu Steak Diane (sirloin steak yang disajikan dengan sayuran dan kentang), Cacio Beef Parmigiana (crispy beef ber-topping lelehan keju emmental asal Swiss, disajikan bersama spaghetti berlumur keju dan lada), dan Crispy Pork Knucle tersaji di atas meja. Menu dessert, seperti Cocoa Lava Cake dan Nutella Granache Crepe yang masing-masing dibanderol harga Rp 50 ribuan pun tak boleh luput dari daftar pesanan.

Biarpun menyandang nama "french", Pardon My French tak lantas "menutup diri" dengan hanya menyajikan hidangan khas Perancis. Restoran yang berada di wilayah Tanah Abang ini turut menyediakan menu Salmon Nori Taco, sebuah bentuk kreatif dari sajian taco yang melibatkan rumput laut, potongan ikan salmon, lelehan keju, saus mentaiko, dan tobiko.