Sick of bullshit cooking-by-Instagram-number restaurants doing things and telling stories in a crude grab for profile and acclaim? If so, I give to you @baliaslirestaurant’s megibung, an all-in of traditional East Balinese dishes, prepared with care and by hand on a wood-fired stove and served in a dining room blessed with a ridiculous view (see story). Why the hell aren’t we talking more about this place? One of 2018’s most memorable lunches.
Immerse your self in some Balinese culture explore the morning market, learn how to make flower offerings, forage in our garden for herbs and spices, and of course cook a Balinese lunch.