The restaurant favorite menu is Tahu Lapis and Tahu Isi, the tofu is filled with siomay, the Tahu Lapis is breaded with flour before frying whereas and the Tahu Isi is fried immediately. The Tahu Lapis and Isi should eat toegther with peanut sauce. The fried banana is really popular as well it filled with chocolate and cheese.The Pistales is freshly made so that it has the crunchy textures.