“Paradise Inn is an authentic Chinese inn-style eatery that is a restaurant, a tea house, and a dessert cafeteria—all in one charming establishment. With a décor and ambience that evoke the aura of contemporary Orient, Paradise Inn serves the best herbal and floral teas as well as fruit tisanes from the region to accompany its classic and fusion Chinese fares. There’s also enough variety of warm and cold desserts to indulge your sweet tooth. Whether it’s for business, casual chitchats between friends, or smart light meals with family, Paradise Inn will arouse the nostalgic soul in you.” (Source: Web)
I came after the normal dining hour, so the restaurant was not full. The greeter was nice, gave me a clear introduction about the menu. And they also serve non-halal food.
The variation of the menu was good, very clear with the picture and recommendation. They have set menu package, for 2 person and/or up to 6 person. And you could also choose the a la carte menu.
The porridge was served in big portion and it could be enough for 2 person (they do not mention the size). Soup could be served in single portion or in a pot of bigger portion. Most of the main courses and side dishes have choices of portion (Small, Medium, or Large). The beverages are also unique, rarely found at the common Chinese Restaurant.
The presentation of every order which I made, was good enough, except the Hokkien Noodles which made me surprised. It could be finished by 3 person for the medium size. All of the taste were good and the presence of MSG, which usually grows the Chinese Restaurant Syndrome, used normally. And I felt full enough for all of the dishes which had been eaten. The overall judgement wee also worth the price.
Maybe, just a little bit recommendation from the service side: please take a good care of the guests' needs, every single request and gesture which presented while they take the dinner in the restaurant. The table's set up should be completed during the dining session. And every single item such as wet tissue could be offered since the first time guests come to the table.
First off all, the ambiance is simple, elegant, but not over bearing. My meal started with Salmon Skin (which is kinda bland in my honest opinion, but pretty darn good), and Fried Tofu, which is my fav food. Ordered the 3 eggs spinach dish which is also awesome. And the Lap Chiong Fried rice, the taste is very good and reminds me so much of my moma's cooking. Long story short, its a simple but complete dining experience for me. #QravedSurprise
Hari ini kunjungan pertama dan terakhir ke restoran ini. Sangat tidak recommended! Servis-nya jelek, lama dan nyolotin. Makanan-nya juga tidak enak dan dibawah standar. Porsi yg dikeluarkan itu 50% dari yg seharusnya, begitu di-komplain baru diperbaiki. Kita pesan ayam goreng terasi tapi yang keluar ayam yang belum matang. Makanan lain yg dipesan juga keluar-nya sangat jauh dari standard. Pokoknya sangat tidak recommended makan di restoran ini.