Japanese premium restaurant OKU is the latest addition to Jakarta’s vibrant culinary scene. Helmed by Chef Kazumasa Yazawa, OKU offers a modern take on Japanese dishes combined with traditional flair, which, when combined with its Zen-like atmosphere and laid-back jazzy vibes, makes it perfect for business lunches, special-occasion dinners and after-work destinations.
One of my favorite places for japanese food in jakarta. Never disappoints. Had the sukiyaki this time and it was really tasty. The oku karage was also really good although seems like the portion has gotten smaller. They also gave us complimentary cake because we were celebrating our anniversary.
Guys, just want inform you kalo @okujakarta by @hotelindonesia_kempinski punya menu special untuk kalian berbuka puasa. Oku punya 𝗜𝗙𝗧𝗔𝗥 𝗕𝗘𝗡𝗧𝗢 seharga 550rb++ kalian bisa menikmati lengkap dari appetizer, beberapa pilihan main course seperti Chicken Teriyaki, Beef Wagyu and Yasai Tempura Udon dengan berbagai sides yang banyak banget sperti yang kalian liat di foto.
Tentunya ga lupa ditutup dengan Dessert Of The Day nya guys. Recommended banget buat kalian yang mau rame-rame berbuka dengan temen-temen kantor and keluarga besar.