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2 reviews 52
Hours 18:00 - 22:00Closed

About Namaaz dining senopati

Namaaz is the first molecular gastronomy restaurant in Indonesia which serves Indonesian food as its signature dishes. They serve Progressive Indonesian food and they do it with passion. Each night, Tuesday to Saturday, they invite you to experience their set of 17 course creations, which changes every “season” and each season lasts for 6 – 8 months. They accomodate 28 (twenty eight) seats everynight, please note that their space is quite limited and we do not have high chairs for toddlers. Due to the long serving time we do not reccomend taking kids or babies. They also support your health and are fully non-smoking.
  • AC
  • Accept Credit Cards
  • Parking Area
  • Take Away
  • Free Wifi
  • Halal
Fonny Felicya
Fonny Felicya
Fonny Felicya
75 photos19 reviews
Worth to try
Suka moment pas menu glow in the dark, buat rasa d antara 17 menu plg suka yg saos sambel 😍 Ini aq share bbrp foto nya
Fellexandro Ruby
Fellexandro Ruby
Fellexandro Ruby
32 photos29 reviews
If you've heard of Namaaz, you must have heard either Andrian Ishak or Molecular Gastronomy. These two phrase are often used together. His modernist take on food is what define Andrian and his cookings. Probably because he's one of the first to succesfully apply it well with Indonesian food. Walking inside Namaaz is more like going into a lab instead of a kitchen. You'll see tubes, erlenmeyer, nitrogen gas and chemical notes on the walls. That's just a few tricks that Adrian got under his slee... Read more
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