Hazara is Face Group’s first restaurant portfolio and since its opening in 1992 it has been a hit among expats who’s staying in Jakarta, as well as tourist and the locals who are curious about their authentic Indian cuisines. A strong ethnic atmosphere naturally colours the room with the presence of beautiful orang curtains, carved wood pillars and exotic dimmed light.
Beyond looks, Hazara also prepare their food with utmost respect to authenticity and variety. Their signatures include Raan Hazara - shredded leg of baby lamb marinated in cardamom - and Murgh Peshwari - chicken marinated in yogurt and herbs, roasted in traditional Indian charcoal fired clay pot.
Be sure to put Hazara in your shortlist for the next time you are in the mood for Indian cuisines.