Texas Chicken

It all started in San Antonio, Texas in 1952 when George W. Church Sr., conceived the idea of offering freshly cooked, quality friend chicken at a time when only hot dogs and ice cream were marketed fast food style. Now, Texas chicken is a highly recognized brand name in a fastfood restaurant serving freshly prepared, high quality, flavorful chicken both original and spicier spicy and tenders with classic sides and hand-made from scratch biscuits.