From a brunch in Bali to a 7 course tasting menu from around the world, internationally renowned chef Jack Yoss has got it covered at FIRE. His menus take inspiration from street food to Michelin starred restaurants and everything in between. Driven by his passion for food and global travels, with a career spanning 10 countries including France, Japan and Spain, he now brings all of his experiences to life at FIRE.
Legit steaks accompanied by vibrant and dynamic atmosphere for Christmas? Sounds like the time of your lives. Devour a selection of BBQ and grilled menu in a way you've never imagined before, only at this charming place. Your Christmas would be unforgettable.
Coba kamu liat gambar diatas, gila seksi banget steaknya! Daging yang digunakan disini adalah sapi import Australia yang dibesarkan secara ekslusif. Jadi kualitas daging steak yang siap kamu konsumsi bener-bener diatas standart! Dagingnya meleleh dimulut!
Probably one of the sexiest-looking steaks you'll ever come across. This is black angus grain-fed tenderloin exclusive from Australia. Melts in your mouth, succulent, and perfectly cooked. Worth every penny!