The Spanish, Arabian, and Turkish cuisines are famous for their striking, distinctive tastes and aromas that are produced by spices among their unique ingredients. To indulge in their meals would be unforgettable as the tastes are so different. Experience the world of alluring cuisines at Eat Jakarta with El Asador, Al Jazeerah, Eastern Promise, Mazel Tov, Tapaz Movida, and Istanbul Turkey.
El Asador is specialized in meat grilling as you can see from their chosen name. Asador means a South American grill technique as they offer an extensive selection of grilled dishes along with the warm South American atmosphere radiating from the dim lights, brick walls, and an open fire grill in the far end of the restaurant. Stay tuned for their exciting choices of menus to be chosen during the month of Eat Jakarta.
With its simple, easy-on-the-eye interior designs and its authentic Middle Eastern menu, Al Jazeerah successfully landed frequent visits from expatriates as well as tourists. Join the crowd and unwind inside their warm maroon walls and dim lights to absorb the essence of the beautiful Middle East. With only IDR 100K, enjoy the exotic Sambusak Laham, fried dough stuffed with minced meat lamb and onion and the famous Middle Eastern dish, Hummos, pureed chick pies with sesame paste and olive oil.
Kudos to Eastern Promise, which still to this day, stays strong and busy after 25 years of establishment. Restaurant area, a bar, a sports room, and an outdoor area with a stage for live performances are to be expected in Eastern Promise along with their fun regular events like trivia night, blues night and such. Their selection of menu will be available soon.
Mazel Tov, a beauty located in West Jakarta seemingly serves exotic elegance on their establishment. Dominated with wooden furnish and brick walls, this place oozes charm and would be suitable for meet-ups with friends or clients. Indoor and outdoor dining areas are available, along with special DJ performances every Friday and Saturday night. Enjoy their Red Snapper Montpellier for IDR 100K set menu or their top notch Sirloin Steak or Rib Eye Steak for only IDR 200K. A sticky Toffee Pudding will also be served as a dessert to tame your sugar craving.
The Spanish joint in Cipete got its name from an authentic Spanish appetizer, “Tapas”, and the post Franco era eruption in Spain of entertainment and artistic freedom, “Movida”. Tapas Movida integrates their name to its surrounding with beautiful seating and wavy path that were made from ceramics. Make room on your stomach for their Salmon con Tomatecaramelizados, a salmon served with candied tomatoes and balsamic vinegar, after starting up with a Zucchini cream soup called Crema Calabacin.
Craving some Turkish delight but on a tight budget? Head out to Kemang to find Istanbul Turkey! The humble restaurant definitely puts comfort on top by installing warm-colored floral wallpaper and combines it with a door frame with unique pattern on it. Without breaking your bank, enjoy Green Salad Lentil or a classic Chicken Soup as a starter, the finger-licking good Shawarma Chicken and Lokma, a fried sweet dough drenched in sweet syrup.
The post Let’s Begin The Culinary Around Spain, Arabian, and Turkey! appeared first on Qraved Journal.