“Taking a bite from a foreign cuisine is always an adventure. But nothing brings us closer to a culture than experiencing its food.” That is how Bibigo starts to attract eager Korean diners in town.
Owned by CJ Foods, the biggest Korean food company since 1978 in US, Bibigo is now in “Michelin Guide 2014” for its branch in London. Feel the Korean culture through its distinctive wooden furniture surrounded with Soju bottles.
Start with the appetizer, Red Chicken, deep-fried chicken glazed with sweet and spicy Kohot sauce. There are 4 types of sauce here; Kohot sauce, Citron Soy, Sesame sauce, and Ssam sauce, the last one is usually use as a dipping sauce. Taste their Korean BBQ, choose one of Hot Stone Galbi or Hot Stone Chicken, both tender meats are marinated in Bibigo BBQ sauce, serve with wrapping lettuces. Experience a pleasant authentic and healthy Korean food here.
Fallin in love with this Bulgogi Japchae from @bibigo.id !! Udah pesen yang large tapi size nya kecil 😅
Bulgogi Japchae (L)
Pacific Place Mall
More food review on the blog www.gagaldiett.wordpress.com
Like it 😍😍😍.Love this restaurant, makanan nya enak2 d sini, suka sama samgyetang nya cuma gw gak suka nya kenapa itu d dlm chicken nya hrus d isi nasi sie (nasi nya terlalu lembek dan lengket kek ketan gtu jadi nya, ini yg buat gw jd kurang suka) tp yg lain nya enak, cobain galbi hot stone dan la galbi hot stone juga enak, sayang isi nya cm dkit 😂😂😂
Note : dapet free bubur kacang ijo porsi imut2, salad dan mashed potato