Our favorit is this Lontong Cap Go meh. It is a Peranakan Chinese and Indonesian dishes. It's a lontong rice cake served with richly flavoured dishes which includes opor ayam (chicken in coconut milk), sayur lodeh (vegetables soup), hot and spicy liver, hard biled egg, koya powder made of soy and dried shrimp of beef floos, pickles, chili paste and prawn cracker.
at Bali Zoo
Jl. Raya Singapadu, Banjar Seseh, Sukawati
Open hours : 09.00 - 17.00 (open daily)
Price Range : 15k - 90k
Average Spending : 100k
category : #Ubud#indonesiantaste#westerntaste#wheretoeat#wheretoeatbali
@wheretoeatbali uploaded a photo forWana Restaurant - Bali Zoo