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Pica - banner 0Pica - banner 1
23 reviews
Hours 18:00 - 23:00Closed

Menu of Pica

Pica - menu 0
Pica - menu 1
Pica - menu 2
Pica - menu 3

Photos of Pica

Pica 1337539
Pica 1330577
Pica 1261486
Pica 1121184
Pica 1121183
Jl. Dewi Sita Show Map >
Opening Hours
Mon - Sun 18:00 - 23:00
Services
Accept Credit Cards
Parking Area
Take Away
Free Wifi
Outdoor Seats
Serves Alcohol
Smoking Area
Book Online

Reviews of Pica

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Pica - @lambsears
@lambsears
in InstagramMar 29, 2018
We ate so many great meals in #Ubud, enjoying the final evening at @picaubud with fantastic South American food - my entree was asparagus with manchego cheese, roasted cashews & lime aioli. #bali
We ate so many great meals in #Ubud, enjoying the final evening at @picaubud with fantastic South American food - my entree was asparagus with manchego cheese, roasted cashews & lime aioli. #bali
Pica - @harriods
@harriods
in InstagramMar 12, 2018
the true definition of melt in your mouth. Steak from PICA, Ubud, Bali. MUST TRY RESTAURANT IN UBUD. #harriods #harriodslondon #travelwithharriods #ubud #bali #harriodsuk #weddingplanner
the true definition of melt in your mouth. Steak from PICA, Ubud, Bali.
MUST TRY RESTAURANT IN UBUD.
#harriods #harriodslondon #travelwithharriods #ubud #bali #harriodsuk #weddingplanner
Pica - @tiffiz
@tiffiz
in InstagramFeb 7, 2018
Can never resist trying out South American cuisine. Glad I did at #picasouthamericankitchen. . . . - Goat Cheese Soufflé. So soft, airy and at the same time flavorsome. . . - Pulpo a la Plancha The use of quinoa for that extra texture to every bite was a good touch. . . - Ceviche Classico Refreshing & fresh. . . - Cerdo con Manzana This was hands down a winner, beating the chinese way of roast pork. Crispy crackling, soft, melt-in-your-mouth meat. . . - Pollo Peruano Forgettable, when placed beside the Confit Pork Belly. . . - Tres Leche 3 types of milk dessert. Pleasant finish. . . . . . . #alwaysmyfavholi #balibalibaby #balieats #ubudeats #tiffirecommends
Can never resist trying out South American cuisine. Glad I did at #picasouthamericankitchen. .
.
.
- Goat Cheese Soufflé. 
So soft, airy and at the same time flavorsome. .
.
- Pulpo a la Plancha
The use of quinoa for that extra texture to every bite was a good touch. .
.
- Ceviche Classico
Refreshing & fresh. .
.
- Cerdo con Manzana
This was hands down a winner, beating the chinese way of roast pork. Crispy crackling, soft, melt-in-your-mouth meat. .
.
- Pollo Peruano
Forgettable, when placed beside the Confit Pork Belly. .
.
- Tres Leche
3 types of milk dessert. Pleasant finish. .
.
.
.
.
.
#alwaysmyfavholi #balibalibaby #balieats #ubudeats #tiffirecommends
Can never resist trying out South American cuisine. Glad I did at #picasouthamericankitchen. .
.
.
- Goat Cheese Soufflé. 
So soft, airy and at the same time flavorsome. .
.
- Pulpo a la Plancha
The use of quinoa for that extra texture to every bite was a good touch. .
.
- Ceviche Classico
Refreshing & fresh. .
.
- Cerdo con Manzana
This was hands down a winner, beating the chinese way of roast pork. Crispy crackling, soft, melt-in-your-mouth meat. .
.
- Pollo Peruano
Forgettable, when placed beside the Confit Pork Belly. .
.
- Tres Leche
3 types of milk dessert. Pleasant finish. .
.
.
.
.
.
#alwaysmyfavholi #balibalibaby #balieats #ubudeats #tiffirecommends
Can never resist trying out South American cuisine. Glad I did at #picasouthamericankitchen. .
.
.
- Goat Cheese Soufflé. 
So soft, airy and at the same time flavorsome. .
.
- Pulpo a la Plancha
The use of quinoa for that extra texture to every bite was a good touch. .
.
- Ceviche Classico
Refreshing & fresh. .
.
- Cerdo con Manzana
This was hands down a winner, beating the chinese way of roast pork. Crispy crackling, soft, melt-in-your-mouth meat. .
.
- Pollo Peruano
Forgettable, when placed beside the Confit Pork Belly. .
.
- Tres Leche
3 types of milk dessert. Pleasant finish. .
.
.
.
.
.
#alwaysmyfavholi #balibalibaby #balieats #ubudeats #tiffirecommends
Can never resist trying out South American cuisine. Glad I did at #picasouthamericankitchen. .
.
.
- Goat Cheese Soufflé. 
So soft, airy and at the same time flavorsome. .
.
- Pulpo a la Plancha
The use of quinoa for that extra texture to every bite was a good touch. .
.
- Ceviche Classico
Refreshing & fresh. .
.
- Cerdo con Manzana
This was hands down a winner, beating the chinese way of roast pork. Crispy crackling, soft, melt-in-your-mouth meat. .
.
- Pollo Peruano
Forgettable, when placed beside the Confit Pork Belly. .
.
- Tres Leche
3 types of milk dessert. Pleasant finish. .
.
.
.
.
.
#alwaysmyfavholi #balibalibaby #balieats #ubudeats #tiffirecommends
Can never resist trying out South American cuisine. Glad I did at #picasouthamericankitchen. .
.
.
- Goat Cheese Soufflé. 
So soft, airy and at the same time flavorsome. .
.
- Pulpo a la Plancha
The use of quinoa for that extra texture to every bite was a good touch. .
.
- Ceviche Classico
Refreshing & fresh. .
.
- Cerdo con Manzana
This was hands down a winner, beating the chinese way of roast pork. Crispy crackling, soft, melt-in-your-mouth meat. .
.
- Pollo Peruano
Forgettable, when placed beside the Confit Pork Belly. .
.
- Tres Leche
3 types of milk dessert. Pleasant finish. .
.
.
.
.
.
#alwaysmyfavholi #balibalibaby #balieats #ubudeats #tiffirecommends
+ 1
Pica - @cookinbebe
@cookinbebe
in InstagramJan 23, 2018
Great experience!
Great experience!
Great experience!

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